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Australian Institute of Digital Technology
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Courses
SIT40521 Certificate IV in Kitchen Management
SIT40521 Certificate IV in Kitchen Management
Course categories
CHC30121 Certificate III in Early Childhood Education and Care
CHC30121 Certificate III in Early Childhood Education and Care / HLTWHS001 Participate in workplace health and safety
Test category
BSB50420 Diploma of Leadership and Management
BSB60420 Advanced Diploma of Leadership and Management
BSB80120 Graduate Diploma of Management (Learning)
ICT50220 Diploma of Information Technology
ICT60220 Advanced Diploma of Information Technology
SIT30821 Certificate III in Cookery
SIT40521 Certificate IV in Kitchen Management
SIT50422 Diploma of Hospitality Management
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SITHCCC027 Prepare dishes using basic methods of cookery
BSBSUS211 Participate in sustainable work practices
SITHCCC033 Re-Thermalise Chilled and Frozen Foods
SITHCCC042 Prepare Food To Meet Special Dietary Requirements
SITXWHS006 Identify Hazards, Assess and Control Safety Risks
SITXFSA008 Develop and Implement a food safety program
SITHCCC038 Produce and serve food for buffets
SITXCOM010 Manage conflict
SITHKOP012 Develop recipes for special dietary requirements
SITHKOP013 Plan cooking operations
SITHKOP015 Design and cost menus
SITXWHS007 Implement and monitor work health and safety practices
SITXMGT004 Monitor work operations
SITXHRM009 Lead and manage people
SITXHRM008 Roster staff
SITXFIN009 Manage finances within a budget
SITXCOM010 Manage conflict
SITXCCS015 Enhance customer service experiences
SITHFAB023 Operate a bar
